Coffee & Cinnamon Soap 110g

by Măgură de Rai

Description

An all-natural, cold-process bar of gently exfoliating soap infused with coffee and cinnamon, hand crafted with care by Măgură Jina Monastery. Each bar is a harmonious blend of soothing, natural botanicals, providing a luxurious and wholesome cleansing experience and packaged with absolutely no plastic.

Here's a closer look at the enriching components that make this soap a delightful addition to your skincare routine...

Enjoy the nourishing properties of olive husk oil & coconut oil. Hydrate your skin with coconut oil, leaving it soft and supple. Experience the moisturising benefits of olive oil, known for its rich antioxidants that promote skin health.

Nourish your skin with Vitamin E rich sunflower seed oil, promoting a healthy and radiant complexion.

Treat your skin to the rich lather of castor seed oil that pampers and moisturises your skin.

Shea butter provides intense hydration, making this soap ideal for dry and sensitive skin.

Mineral rich sea salt or Maris Sal, adds a touch of exfoliation and detoxification, leaving your skin feeling refreshed and revitalised.

Enjoy the warm and inviting aroma if cinnamon leaf oil, known for its potential antibacterial properties.

Infused with cinnamon bark powder for a mild exfoliating effect and a touch of natural colour.

Gently exfoliate your skin with Arabica coffee seed powder, revelaing a smoother and more radiant complexion.

Natural, sustainable and cruelty free... Magură Jina Monastery are committed to ethical practices, using only sustainable and cruelty-free ingredients that honour the environment and support local communities. Their range of cosmetics are 100% natural.

The medicinal plants and fruits that are used as ingredients for the products made by Măgură Monastery are collected from the spontaneous flora of the surroundings of the monastery, in the area of ​​the Cindrel Mountains or are grown in the monastery's herb garden. The entire process, from picking, drying, shredding, preparation, packaging and labelling, is done by hand. Their recipes are their own and are based on old traditional and monastic remedies. The preparation processes aim to preserve the natural properties of the plants and fruits used.

RO: Săpun solid cu cafea și scorțișoară

Origin

Măgură Monastery, Jina, Sibiu County, Romania

Ingredients

COCONUT NUCIFERA OIL, OLEA EUROPAEA (OLIVE) HUSK OIL, LAVANDULA ANGUSTIFOLIA (FLOWER) WATER, ELAEIS GUINEENSIS OIL, SODIUM HYDROXIDE, HELIANTHUS ANNUUS SEED OIL, AQUA, RICINUS COMMUNIS SEED OIL, BUTYROSPERMUM PARKII BUTTER, MARIS SAL, CINNAMONUM ZEYLANICUM LEAF OIL, COFFEE ARABICA SEED POWDER, CINNAMOMUM ZEYLANICUM BARK POWDER, EUGENOL*, BENZYL BENZOATE*

*essential oil component

Do not use if you have an allergy or hypersensitivity to any of the product's ingredients.

Storage

Store in a cool, dry place away from sunlight.