High Protein Pumpkin Seed Flour 500gRegular price €5,50
A flour obtained from the grinding and sifting of the meal resulting from the cold pressing of pumpkin seeds.
With a high nutrient content and a protein content of 45% along with a high percentage of fibre (23%), this flour can become a reliable ally in a health conscious diet. It is ideal as part of a vegetarian/ vegan/ gluten free/ lactose free or sugar free diet. It can be used purely or combined with other flours in baked products or can be added to smoothies or shakes to add an increased protein content.
Luna Solai aim to recognise the Transylvanian tradition of cold processing raw seeds. Their collection of oils combine taste & health based on experience & tradition of cold pressing seeds. The seeds are processed in a pure way that keeps intact the natural taste and essential nutrients. 100% natural & free from additives.
RO: Făină Proteică de Dovleac
Luna, Cluj County, Romania
100% pumpkin seed flour
Store in a cool, dry place away from direct sunlight. Once open store below 25 degrees.